If you are like most gardeners you have asked yourself, “Why are my sprouts wilting?” If you answered “I don’t know” you may be surprised that you are not alone. In fact, over 75% of gardeners have wondered this question at one time or another. One reason why your plants are wilting could be because they are not receiving the proper nutrition that they need from the plant. Another reason why your plants are not growing the way you want them to could be because of poor soil quality, lack of sunlight and fertilizer needed for growing.

Many people often ask why their plants are wilting when it is not necessary for them to use fertilizer and sun to ensure that their plants thrive. Microgreens are a very easy to care for and provide all the nutrients that plants need to thrive and grow healthy. Unlike commercial fertilizers and other growing aids, microgreens are plant foods that are rich in calcium, magnesium, iron and other essential nutrients. Unlike commercial fertilizers and other growing aids, microgreens do not contain any pesticides or herbicides which can be harmful to the plants. Your plants will be healthier, and your garden will be an excellent place to grow.

Many people wonder if eating microgreens is beneficial to their plants. One way that eating microgreens helps your plants is by providing them with extra calcium. Studies have shown that calcium is very important to growing healthy plants. Although you can purchase ready-made calcium supplements, you will find that eating your own microgreens is more beneficial for your plants.

Did you know that eating a leafy green plant provides the best source of essential nutrients? Many people may scoff at the thought of eating a plant, but it is a fact that many plants contain more nutrients than you can imagine. Some of the most important nutrients needed by plants are Iron, Calcium, Magnesium and Phosphorus. These nutrients are also available in oranges, strawberries and other fruits and vegetables. By eating these valuable fruits and vegetables, you will ensure that you are providing your plants with all the essential vitamins and minerals they need.

Another benefit to eating microgreens is that they are rich in anti-oxidants. These anti-oxidants are what help to keep your immune system strong. When your body has too much free radicals, it can attack healthy cells, leaving them weak and prone to disease. The plant food nugget calcium has proven to fight free radicals, preventing them from attacking healthy cell. When you are eating microgreens, you are getting what amounts to an “all round” multi-nutritional supplement that will support your whole body health.

Sprouts are not the only foods that contain rich sources of magnesium. You may have heard of the herb iron. You may even be familiar with Vitamin C, another powerful antioxidant. Your sprouts can also benefit from iron, calcium and magnesium – just by eating small amounts. These plant foods are low in fat and therefore lower in cholesterol. In addition, leafy greens contain chlorophyll, which works as a natural sunblock.

Why are my plants wilting? Sometimes wilting – or lack of growth – is caused by poor soil quality. You can improve your soil by adding organic matter, such as compost, to improve fertility and improve the structure of soil. Once you have improved your soil, you may also want to consider changing the type of plants you are eating.

Some plants grow better when eating other plants. If you’re growing plants that do well in soil that’s rich in nutrients and can support other plants, you may want to consider planting them next to each other in the garden. Try planting strawberries between red peppers. Or, try planting lettuce between tomatoes. By growing plants that do well together, you will reduce the chances of wilting – and possibly the risk of having your entire garden destroyed by weeds. If you do have weeds in your garden, be sure to pull them before eating your plants, to ensure healthy growth in all seasons.