Waitrose brand, a favorite of homemakers for their beautiful blooms and vibrant flavors, came into being in 1958. It was founded by a young woman, who learned how to grow microgreen herbs while working at her family’s restaurant. She learned that culinary herbs such as parsley and basil were much more popular with the public than her family’s traditional Rosemary and mint. As a result, she began to market them as a separate product and began to grow them in small batches in her back yard.

Waitrose microgreens is very easy to grow from seeds. The first plant to grow was the classic Rosemary. Because micro greens can be harvested so often, they aren’t as difficult to grow as herbs like Rosemary and mint, even though they take more time to mature. They are also quite easy to keep and can survive any weather without concern for disease.

Waitrose microgreen herbs come in a large array of colors and forms. Because they are grown in the garden rather than in a container, they can be propagated more easily. You can have plants in pots or just on your outdoor patio or balcony. Most of the time microgreen herbs are sold in a plant stand form at farmer’s markets and through mail order catalogs. You can also order them online if you don’t live near a gardening center. There are even whole stores dedicated to selling all kinds of herbs and plants.

If you plan to make money growing microgreen herbs, you can do so by starting your own business. Waitrose provides instructions on how to plant and care for these plants, and after you’ve got them established can sell them individually or as part of a larger kit. You’ll find that many people who buy their seeds start a small business growing microgreen herbs and selling them as a fresh weekly herb service in their community.

There are many different varieties of these plants from which to choose. Rosemary is one popular herb for growing indoors. Other favorites are basil, mint, sage, chives, tarragon and thyme. It’s important to remember that most of these herbs will need to have an extra light source, such as fluorescent lighting, so keep that in mind when choosing plants for your new business.

You can choose to get seeds or young plants for growing microgreen herbs. Many of the herbs will do quite well as starter plants if you start them indoors in a small pot. Keep an eye on the plant and make sure it grows as you expect it to. Be patient as these herbs can take up to three years to mature. When you’ve got a plant that’s ready, there are other challenges to face.

When growing microgreen herbs indoors, you won’t get as much sunshine as you would get if you were growing them outdoors. If it’s going to be too cold or if there is not enough sun available, it might be better to switch the plants over to something else. Another challenge that you will face as a grower of microgreen herbs is diseases. Some of the diseases that you may come across include yellow leaf disease, black spot, powdery mildew, root rot and aphids. With these diseases, it can be best to get professional help.

When you want to start growing your herbs indoors, there are a few things that you need to consider. What type of climate are you living in? How much sun does the area you live in receive? How many herbs are you growing? One of the easiest ways to grow your herbs successfully is to get a Waitrose Herb Guide.